Chicken Chop Ndi Tsabola

Njira yopangira imodzi
1 mafupa a ntchafu ya nkhuku achotsedwa, onjezani 1/4 anyezi, magawo 2 a ginger, supuni 2 za vinyo wophika, chidutswa cha scallion choyera, simmer kwa maola angapo mumphika wopangira, ndipo gwiritsani ntchito mphanda kuti mutulutse zidutswa zambiri za ntchafu. nyama Kabowo kakang'ono.
Supuni 2.1 za ufa wa tsabola wakuda, supuni 2 za vinyo wophika, supuni 1 ya msuzi wa soya wopepuka, supuni 2 za vinyo wofiira, theka la supuni ya tsabola wakuda wakuda, supuni 2 za oyster msuzi, supuni 1 ya shuga, mchere pang'ono, Dulani anyezi atsopano kuti mugwiritse ntchito pambuyo pake, mu crisper Ilani chops cha nkhuku ndi wosanjikiza wa anyezi yaiwisi ndi kuziyika mufiriji usiku wonse.Tembenuzani ngati pali chilichonse.
3. Pang'onopang'ono kagawo kakang'ono ka batala ~ kuyenera kukhala mkati mwa 10G, sungani anyezi, ndipo pamene anyezi ali ofewa, onjezani msuzi wowiritsa ndi mafupa a nkhuku, supuni 1 ya tomato msuzi, supuni 2 za vinyo wofiira, supuni 2 za vinyo wofiira. msuzi wa soya, supuni 1 tsabola wakuda, theka la supuni ya tsabola wakuda watsopano, kuchuluka kwa shuga ndi mchere woyenerera, sakanizani bwino, onjezani mbatata yosenda, kusonkhezera mofanana, pamapeto pake msuzi ndi wandiweyani ndipo mukhoza kuzimitsa moto.
4. Phikani bowa pamodzi ndi maso a chimanga, sungani ndi batala, ndikuyika mu kapu yaing'ono yopangidwa ndi kabichi wofiirira.
5. Ikani mbatata yowotcha ndi kaloti mumphika ndi mwachangu mpaka mtanda ukhale wa golide, ndiye mukhoza kuwayika pa mbale.
6. Onjezani 10G batala ndi anyezi onunkhira shreds.
7. Choyamba, mwachangu chikopa cha nkhuku kumbali imodzi, onjezerani supuni ya vinyo wofiira, sungani nyama ya nkhuku ndi spatula, ndi mwachangu kwa mphindi ziwiri kwa mphindi ziwiri.
8. Konzani chimanga, mazira, ndi zina.
9. Ikani mbale kutali.
10. Nkhuku ikatuluka mumphika imatha kudyedwa.
Njira yopangira ziwiri
1. Dulani zidutswa za ntchafu ya nkhuku, kuzimenya kutsogolo kwakanthawi, kenako ndikuzimenya kumbuyo;
2. Onjezani vinyo wophika, nyama yamchere, ufa wa zonunkhira zisanu, msuzi wa soya wopepuka, sakanizani bwino ndipo mulole kuti aziyenda usiku wonse mufiriji;
3. Thirani mafuta mu poto, onjezerani nkhuku zowonongeka, ndi mwachangu kwa mphindi zisanu mbali zonse;
4. Mwachangu mpaka nyama yophikidwa ndi kudula mu zidutswa zing'onozing'ono;
5. Finyani msuzi wakuda tsabola.